Noshing Cheddar with Caramelised Onion

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Our delicious vegan friendly cheddar with caramelised onion has a creamy, buttery texture. It has been gently combined with a pinch of mustard seeds and balsamic vinegar to create a delightfully tangy classic. This cheese goes fantastically on a ploughman’s platter for instance, as well as sandwiches with thick crusty bread.


almond milk (almonds, filtered water, lake salt), coconut oil, tapioca starch. caramelised onion relish (onion, water, brown sugar, balsamic vinegar, mustard seeds, salt, food acid acetic). nutritional yeast, kappa carrageenan, lake salt, spices, apple cider vinegar, lactic acid (vegan) annatto, flavours (vegan), shio koji.

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